Imperialis 2015

Rustic style Tannat Port fermented in open top puncheons and aged in neutral French oak. Bottled in special edition Civil War Sesquicentennial bottle. 
 

Modeled after a minimal intervention French Port, the wine was made in as natural a style as possible. After the addition of brandy, it is allowed to slowly ferment for over a month before being pressed off the skins.

Aged in neutral oak with good lee contact for 12 months to fully integrate flavors.

Production: 150 cases.